Yes,this is me! A new change is finally here,a radical change,from dark-redish to creamy blonde.Been wanting this change so much and the colour turned out much awesome than I expected.It's the first time when I colour my hair so bright,first time as a blonde.Can't wait to experiment with pink and blue tonics for new shades.I think I'll stick with this shade.What do you think about my look?
RO Câteva zile în urmă am avut ocazia să gust un ceai deosebit.Mai bun decât cafeaua și ceaiul meu verde.Este vorba despre Rise & Shine Tea de la Indigo Herbs care e tare revigorant,fresh și natural.Nu în zadar are denumirea Rise & Shine,fiindcă e un ceai special pentru diminețile somnoroase.Este din plante naturale pure,are o aormă nemaipomentă și e vegan desigur.Sunt o împătimită a stilului sănătos de viață,deci acest ceai a fost mai mult decât binevenit.L-aș recomnda oricărei persoane care ține la mintea și corpul său.Să aveți o zi superbă!
EN Some days ago I had the opportunity to try something special.Better than coffee and my usual green tea.Is this Rise & Shine Tea from Indigo Herbs which is super revigorant,fresh and natural.Made from the purest plants with a hypnotic aroma and taste,plus vegan.I'm really into healthy lifestyle and this tea is just so good for body and mind.Indigo Herbs has a big selection of tea wich are delicious and beneficial for health.A cup of this tea in the morning and you're like new.Would recommend to anyone who loves tea and care about his "temple" And this was the perfect occasion to show you my new mug,which is pure love.Hope you'll have a wonderful day! xx
Hey loves! Lately I've really been into Korean cuisine because of the Maangchi - my new favourite foodtuber.She's so sweet and her recipes are so uber yummy! Today I tried one of them,called Dubu-Jorim which is spicy braised tofu.For me tofu is the "new" cheese,because I'm lovin it more than the usual cheese.And I wanted so much to try this recipe,now that I'm a huge fan of spicy food.Ok,then let's go!
You will need:
1 package of tofu
A half of onion
1 clove garlic
Green onion chopped
For the sauce:
1 teaspoon of soy sauce
1 teaspoon of salt
1 teaspoon of sugar
1 teaspoon of hot pepper flakes (I used simple red pepper instead)
A half cup of water
Set tofu onto the pan and cook it for 7 minutes on each side in olive/grape/sunflower oil,till becomes crunchy and caramelized.Transfer the tofu in a plate.Now add in a bowl all the ingredients for the sauce and mix well.Cook in the same pan the onion and garlic,then add the sauce and the fried tofu.Mix two minutes and you're done! Garnish the tofu with chopped green onion and sesame seeds.
It's very tasty and I specially recommnd this to spicy lovers! Plus it's vegan.It's a side dish because it's a bit salty,so I served with some pasta.Bon apetite!
